Cardamom Sauce

1 cup non-fat yogurt
1 tsp. ground cardamom


Use as a topping for pancakes, crepes, oatmeal, fruit, or a dip for apple or pear slices. Cardamom is a wonderful spice; Norwegians are very fond of it and use it in sweet breads and hot chocolate, among other things.

Serves 4.

One thought on “Cardamom Sauce

  1. Thank you for this recipe, Lisa! I just bought some cardamom and am looking for a good excuse to open the jar. Pancakes sound good too.


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